Established: 2007
Owners: Mark and Shawna Forinash
Employees: 10
Services: restaurant
Mark and Shawna Forinash opened Café Moxo in early 2007, a quick-service restaurant with owners passionate about food, service, employees and the community.
“In theory, Café Moxo started when I was a young boy standing beside my mom in the kitchen on countless occasions,” Mark said. “I can honestly say the majority of my knowledge today comes from innocent times in the kitchen with an incredibly influential role model to drive my current passion for food and service.”
Consistency and service play a large role in the success of Café Moxo. “We want to get to know you, as it’s always been more than just a meal,” Mark said. “We have been around long enough to see the circle of life and we love sharing your stories and happiest times around our table. Any perceived success that we may have is only measured by the opportunity that we have to open our doors to you daily.”
